This creamy, home made soup is one in all our favorites. Packed filled with greens, herbs, and spices, this flavorful soup leaves you happy whereas not being too heavy. There may be merely nothing higher than holding a heat bowl of soup when it’s chilly out, and we at all times be certain the bowl is full to the brim!
Pair this soup with our Homemade Dinner Rolls or our Easy Rosemary Focaccia.
Why Our Recipe
- Each spoonful is loaded with veggie goodness—no boring, bland soup right here!
- We use all entire, actual components. No canned cream of something right here!
- One pot, easy components, and prepared in below half-hour.

This creamy vegetable soup is a home favourite, even with the everyday meat lovers! This soup is loaded with greens—the proper strategy to get your every day dose in! The creamy base is then seasoned to perfection with our savory mix of herbs and spices—thyme and oregano take this straightforward vegetable soup’s taste to the following stage.
Ingredient Notes


- Olive Oil: Substitute with any impartial cooking oil, resembling vegetable or canola oil.
- Garlic: Freshly minced garlic gives the perfect taste, however jarred minced garlic works in a pinch.
- Onion: Use a white or yellow onion. Cube it into small items.
- Carrots: Child carrots work too, simply lower them into smaller items for even cooking.
- Corn: We love the comfort and style of frozen corn kernels, although you may at all times use canned.
- Broccoli: You should utilize contemporary or frozen. No have to thaw.
- Inexperienced Beans: We love contemporary or frozen greens. Pre-cut greens are an amazing possibility.
- Mushrooms: White button or the brown cremini mushrooms each work. For the perfect texture, use contemporary mushrooms.
- Vegetable Broth: Provides additional taste. You should utilize vegetable broth or rooster broth.
- Milk: We use entire milk for an additional creamy soup, however you may as well use 2%.
Vegetable Choices
Pressed for time? Most grocery shops promote pre-cut veggies, which can basically eradicate the prep time for this meal. You too can use frozen veggies. They’re already diced or peeled and able to go.
In the event you want contemporary veggies however wish to velocity issues up, strive utilizing a meals processor to rapidly chop onions, celery, and carrots. For mushrooms, you may typically discover pre-sliced choices on the retailer. Whether or not contemporary or frozen, this soup is tremendous forgiving, so combine and match primarily based on what you’ve readily available.
Add a Protein
Whereas we expect this soup is virtually good, you would possibly actually love the addition of some meat in your soup, and that’s completely okay! You’ll be able to simply add cooked, shredded rooster or turkey to this soup. Hold it easy, and add in a shredded rotisserie rooster.


Adjusting Consistency
Need a thicker soup? Let it simmer a little bit longer to cut back, or combine 1 tablespoon of cornstarch with 2 tablespoons of chilly water and stir it in. You too can mix a portion of the soup and stir it again in for a creamy texture with out additional thickeners.
Serving Ideas
This soup is hearty sufficient to face by itself, however let’s be trustworthy—all the things is healthier with a little bit one thing on the aspect. A heat, crusty bread or some soft dinner rolls are good for absorbing all that creamy goodness. Need to take it up a notch? Garlic bread is at all times a winner. You’ll be able to’t go flawed with a grilled cheese both.
Storage and Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 4 days.
Freeze the cooled soup in a freezer-safe container or resealable freezer bag, leaving house on the prime for growth. Freeze for as much as 3 months. Thaw within the fridge in a single day.
Reheat on the range over medium-low warmth till warmed by.
Reheat within the microwave in 30-second increments, stirring in between every for even heating.
Extra creamy soup recipes…
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