OLD-FASHIONED STEWED POTATOES - The Southern Girl Cooks

This old school recipe is one your Grandmother could have made!

Should you love old school recipes, you’ll undoubtedly need to take a look at our Old Fashioned Banana Pudding. It’s one in all our hottest recipes.

❤️WHY WE LOVE THIS RECIPE

We love this recipe as a result of it goes means again in our household. It’s a recipe our Nannie made and one we nonetheless love. Probably the greatest issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, however it’s not made the identical means.

It’s such a budget-friendly dish, and I’m certain that’s the reason it was so widespread again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.

⭐TIP

This dish is greatest with peeled potatoes. Some folks ask if it’s important to peel the potatoes and I consider it’s higher in the event you do.

IF YOU LOVE THIS RECIPE

Should you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite through the vacation time. Additionally, you may by no means go improper with these Southern Fried Potatoes. It’s probably the greatest methods to get pleasure from potatoes.

SERVE THIS WITH

This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you’ll add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a extremely popular recipe.

STORING AND REHEATING

I retailer these in a tupperware container within the fridge and they’ll final for just a few days. Tremendous simple dish and nice to make up and luxuriate in with just a few completely different meals.

SERVING SIZE

This dish makes about 6 servings and you’ll simply double it.

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Previous-Customary Stewed Potatoes

Judy Yeager

These quaint stewed potatoes are the best way your grandmother in all probability made potatoes! Glorious recipe your loved ones will love and really price range pleasant.

Prep Time 5 minutes

Prepare dinner Time 15 minutes

Complete Time 20 minutes

Course Facet Dish

Delicacies American

6 or 7 medium sized potatoes peeled and minimize into chunks (you should use any sort of potatoes)
Water sufficient to only cowl the potatoes within the pot
1/4 cup chopped onion
2 tablespoons butter
1 tablespoon bacon drippings
1/2 teaspoon salt
1/4 teaspoon black pepper

Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Carry the potatoes to a boil stirring to maintain from sticking to pot.
Flip warmth to a low boil and cook dinner till potatoes have cooked and thickened to desired consistency. Stir typically whereas cooking. Makes about about 6 servings.

Key phrase Previous Customary Stewed Potatoes

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