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PINEAPPLE FRITTERS – The Southern ...

PINEAPPLE FRITTERS – The Southern ...

These Pineapple Fritters are tremendous simple to make and scrumptious with a cup of espresso!When you love fritters however hate having to fry them, we love these Baked Apple Fritters! Nice twist ...

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Ham Broccoli and Cheddar Quiche

Ham Broccoli and Cheddar Quiche

This simple, selfmade quiche is our go-to indulgence for breakfast or brunch. We mix milk and heavy cream with eggs, which creates essentially the most creamy custard filling. Packed stuffed with ...

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Rooster Curry – Spend With Pennies

Rooster Curry – Spend With Pennies

This hen curry recipe has a wealthy coconut curry sauce with fragrant spices. Serve it over rice for a fast weeknight meal. Taste: This curry hen recipe is flavor-packed. The creamy ...

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Scalloped Potatoes – Spend With Pe...

Scalloped Potatoes – Spend With Pe...

Examined and perfected, this traditional Scalloped Potatoes layers sliced potatoes and onions with a simple selfmade cream sauce. It’s baked till golden and bubbly. Taste: Creamy ...

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Air Fryer Greek Rooster and Veggies

Air Fryer Greek Rooster and Veggies

Who says air fryer rooster must be boring? We are able to’t get sufficient of this scrumptious Greek Rooster and Veggies recipe. With our tangy lemon and herb marinade, you get tender, juicy ...

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Deviled Egg Dip – Spend With Penni...

Deviled Egg Dip – Spend With Penni...

In regards to the creatorHolly Nilsson is the creator of Spend With Pennies, the place she creates simple, comforting recipes made for actual life. With a ardour for nostalgic flavors and simplified ...

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Skillet Hen Thighs – The Keep At R...

Skillet Hen Thighs – The Keep At R...

This simple Skillet Hen Thighs recipe provides you tremendous moist and juicy hen in below half-hour! We predict hen thighs are significantly underrated. Bone-in with pores and skin provides you ...

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Blackberry Basil Ricotta Pizza

Blackberry Basil Ricotta Pizza

This pizza is sauced with nothing greater than olive oil and a blackberry smash, topped with mozzarella and parmesan, and dotted with recent blackberries and recent basil. It’s a refreshing, ...

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Cut up Pea Soup

Cut up Pea Soup

This soup is perhaps easy, however wow, is it scrumptious! Cut up pea soup has been a New England favourite for ages, made with dried break up peas and both a ham hock or some leftover ham. You ...

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Ranch Deviled Eggs – The Keep At D...

Ranch Deviled Eggs – The Keep At D...

Deviled Eggs are a traditional appetizer which can be everyone’s go-to for a purpose. We’ve taken this fan-favorite and dressed it up with a creamy Ranch and dijon mustard filling. Prime with dill ...

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